Hong Kong has never been a stranger to coffee. Yet over the past 70 years, coffee culture has dramatically evolved in this small but significant part of East Asia. Today, it makes headlines for its barista champions, recording-breakingly high-priced coffee purchases, and thriving specialty scene.

Specialty Coffee Cafes in Hong Kong

A café run by a Barista Champion: Cupping Room Coffee Roasters, 299 Queen’s Road Central/18 Cochrane Street/32 Swatow Street

The opportunity for a micro-roastery tour: Roastery Lab by The Coffee Academics, Basement, 41 Staunton Street, SOHO

A hidden café in the middle of the city: Café Corridor, 26A Russell Street, Bowrington, Causeway Bay

West Coast inspiration: Lof10, Shop 1B, 1 U Lam Terrace, Sheung Wan

An artisanal café: Urban Coffee Roasters, 135 Lai Chi Kok Road, Tai Kok Tsui

Australian-style coffee shop: Barista Jam, 126-128 Jervois Street, Sheung Wan

American-style coffee shop: The Quad, 59C Peel Street, Central

The hipster café: Bound by Hillywood, 32 Boundary Street, Prince Edward

Full Article with Interviews:
https://www.perfectdailygrind.com/2018/01/rise-hong-kong-specialty-coffee-world/